Celebrating Fifty Years

About
VIP Dining Menu

For patrons who have purchased VIP Champagne tables or reserved seats for the concert, we invite you to begin the evening with a gourmet meal served in the comfort of your seat. The three-course and à la carte menus feature a selection of seasonal appetizers, entrees, and delectable desserts. Pre-orders must be placed prior to 4 p.m. on June 2.

NOTE: Seat locations are required for all food pre-orders. Please purchase your tickets prior to placing dining orders. Phone orders accepted at 702-895-2650 or via fax to 702-895-5690.

Order form (PDF)

Starters
Cheese and Fruit Tray (serves 4)
Four imported and domestic cheeses served with Artisan breads and crackers, fresh and dried fruits and nuts
$22
Antipasti Platter (serves 4)
Assorted olives, fire-roasted red peppers, marinated artichoke hearts, fresh mozzarella, cherry tomatoes, dry Italian salami
Served with fresh Ciabatta bread
$28
Sandwiches and Salads - All items are room-temperature
Caesar Salad with Grilled Chicken Breast
Aged parmesan and garlic croutons, traditional Caesar dressing
Served with fresh roll and butter, mini chocolate chip, oatmeal raisin, and peanut butter cookie
$12
Grilled Seasonal Vegetables
Eggplant, zucchini, yellow squash, red and yellow bell peppers, red onions
Served with fresh roll and butter, mini chocolate chip, oatmeal raisin, and peanut butter cookie
$12
Oven-roasted Turkey Breast with Applewood-smoked Bacon
With leaf lettuce, vine-ripened tomato and basil pesto, served on a flaky butter croissant
Served with a side of Red Bliss Potato Salad, mini chocolate chip, oatmeal raisin, and peanut butter cookie
$12
Roast Beef Sandwiches on Fresh Deli Rolls
With horseradish crème fraiche and crispy onions
Served with a side of Red Bliss Potato Salad, mini chocolate chip, oatmeal raisin, and peanut butter cookie
$12
Roasted Portobello Mushroom Wrap
With arugula, manchego cheese, and sun-dried tomato spread
Served with a side of field greens, balsamic vinaigrette, mini chocolate chip, oatmeal raisin, and peanut butter cookie
$12
Individual Boxed Dinners - All boxed dinner are room-temperature
Adagio Menu
Mixed Greens with soft herbs and a Balsamic vinaigrette
Choice of:
  • Chicken Caesar Salad Sandwich on fresh baguette with grilled scallions and parmesan dressing
  • Rare Roast Beef Sandwich on fresh baguette with crispy fried onions and horseradish sauce
  • Grilled Provencal Vegetable Sandwich on focaccia bread with herbed goat cheese
  • Assorted mini cookies
$19
Allegretto Menu
The Wedge – Iceberg Lettuce Wedge with tomato, Applewood-Smoked bacon and Roguefort vinaigrette
Choice of:
  • Grilled Atlantic Salmon with provencal ratatouille, arugula and lemon caper aioli
  • Roasted Lemon-Oregano Chicken with orzo pasta and tomato-caper salad
  • Sweet Peach Cobbler with vanilla crème anglaise
$24
Vivace Menu
Poached Jumbo Shrimp with cilantro-mint cabbage slaw, sweet Chile lime sauce, lemon wedges
Choice of:
  • Grilled Beef Loin with jumbo asparagus, tomatoes and cornichons
  • Asian Spiced Tuna with crisp vegetable salad and honey soy vinaigrette
  • Classic New York Cheesecake with Summer Strawberry Reduction
$27
Desserts
Sweets Platter (serves 4)
Assorted Brownie and Blondie Bites, Assorted Cookies and Rice Krispie Squares
$13
Classic New York Cheesecake $5
Turtle Cheesecake $5
Dessert-Trio
Mini Fruit Tart, Two Chocolate Dipped Strawberries, and a Chocolate Truffle
$5
Beverages
Aquafina Water or Soft Drink

Wine and beer will be available for purchase on the day of the event. Servers will take your orders and deliver beverages to your table. Proof of age (21 years or older) is required.
$3

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